| "Passion For Korea" Tour Day 12 (April 16, 2006 - Easter) Doenjang Jjigae Lunch |
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After exiting the Emperor Wang Gun filming site, we hiked back down the long road which
passes many restaurants. We stopped at one of them, Hankukgwan, for lunch. The main
dishes for this meal (right photo) were spicy pork with lettuce leaves, doenjang jjigae
(soybean paste stew), and fish. The doenjang jjigae (one of my favorite Korean dishes)
helped warm our freezing bodies. It tasted just like the kind they served back home in
Hawaii. I was happy.
passes many restaurants. We stopped at one of them, Hankukgwan, for lunch. The main
dishes for this meal (right photo) were spicy pork with lettuce leaves, doenjang jjigae
(soybean paste stew), and fish. The doenjang jjigae (one of my favorite Korean dishes)
helped warm our freezing bodies. It tasted just like the kind they served back home in
Hawaii. I was happy.
| Ready to eat |
| Enjoying milk coffee after our meal |